Equipment Guide:
- Cocktail shaker: A cocktail shaker is an essential tool for mixing drinks. There are different types of shakers, but a standard three-piece shaker consisting of a metal tumbler, strainer, and lid is ideal for most beginners.
- Jigger: A jigger is a measuring tool used to accurately measure out the amount of each ingredient in your cocktail. A standard jigger has two sides, one for measuring one ounce and the other for measuring half an ounce.
- Mixing spoon: A long-handled mixing spoon is used to stir cocktails and to mix ingredients in the shaker.
- Strainer: A strainer is used to strain out any ice or solid ingredients when pouring a drink into a glass.
- Ice: Ice is an essential ingredient in most cocktails. It’s important to use fresh, clean ice to ensure that your drink tastes great.
- Liquor: You’ll need a selection of different types of liquor to make a variety of cocktails. Popular spirits include vodka, gin, rum, tequila, and whiskey.
- Mixers: Mixers are used to add flavor and balance to your cocktails. Some popular mixers include tonic water, soda, juice, and simple syrup.
- Garnishes: Garnishes are used to add visual appeal and flavor to your cocktails. Common garnishes include citrus wedges, olives, and herbs like mint or rosemary.
